FAO AGRIS - International System for Agricultural Science and Technology

Production, development and research of fermented dairy products

1990

Husek, V. (Vyzkumny Ustav Mlekarensky, Prague (Czechoslovakia))


Bibliographic information
Volume 16 Issue 2 ISSN 0139-6986
Pagination
pp. 25-26
Other Subjects
Food technology/ dairy industry; Lait fermente; Technologie alimentaire/ industrie laitiere; Fermentacion; Fermentos; Cultured milks; Tecnologia de los alimentos/ industria lechera
Language
Czech
Note
Summaries (En, Ru)
Type
Summary

1990-08-15
AGRIS AP
Data Provider
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