FAO AGRIS - International System for Agricultural Science and Technology

Milk bactofugation in cheesemaking processes

1989

Kopacek, J. (Mlekarensky Prumysl, Ceske Budejovice (Czechoslovakia). Zavod Madeta) | Knez, V. | Stipkova, J.


Bibliographic information
Mlekarske Listy (Czechoslovakia)
Volume 5 Issue 4 ISSN 0139-6986
Pagination
pp. 81-84
Other Subjects
Fromage a pate dure; Technologie fromagere/ clostridium; Equipement; Cheesemaking/ clostridium; Fabricacion del queso/ clostridium; Separacion
Language
Czech
Note
2 graphs, 1 ill., 2 schemes, 3 tables; 3 ref. Summaries (Cs, En, Ru)
Type
Summary

1990-08-15
AGRIS AP
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