FAO AGRIS - International System for Agricultural Science and Technology

[Danish ryebread: Quality and production control in the ryebread industry]

1988

Thomsen, A.D.


Bibliographic information
Publisher
JT.
Pagination
185 p.
Other Subjects
Panificacion; Controle de qualite; Coccion al horno; Quality controls; Hygiene des aliments; Danemark/ farine; Denmark/ flours; Dinamarca/ harinas
Language
Danish
Note
42 ill., 16 ref.
ISBN
87-87436-59-2
Corporate Author
Jysk Teknologisk, Aarhus (Denmark)

1990-08-15
AGRIS AP
Data Provider
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