The handling of cattle pre-slaughter and its effects on carcass and meat quality
1990
Warriss, P.D. (Bristol Univ. (UK). Dept. of Meat Animal Science)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 171-186
Other Subjects
Bien etre animal/ manutention; Bienestar animal/ manipulacion; Qualite; Animal welfare/ handling
Language
English
Note
Bibliography (81 refs.); Summary (En)
Type
Bibliography; Summary
1991-08-15
AGRIS AP
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