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Characterization of some meat bovine breeds. 3. Carcass traits and meat quality

1992

Magofke S, Juan Carlos (Universidad de Chile, Santiago (Chile). Fac. de Ciencias Agrarias y Forestales)

AGROVOC Keywords
beef beef cattle bovin de boucherie breeds calidad canal animal carcass composition carcasse carcasses carne de res composition de la carcasse croisement cruzamiento descendance ganado de carne meat yield progenie progeny quality race razas rendement en viande viande bovine
Bibliographic information
Volume 17 Issue 1-2 ISSN 0378-4509
Pagination
pp. 3-22
Other Subjects
Composicion de la canal; Rendimiento carnico; Qualite; Crossbreeding
Language
Spanish; Castilian
Note
95 ref.
Type
Bibliography
1994-08-15
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