Growth of and aflatoxin production by Aspergillus flavus in peanuts stored under modified atmosphere packaging (MAP) conditions
1994
Ellis, W.O. (McGill Univ., St Anne de Bellevue, Montreal, Que. (Canada). Dept. of Food Science and Agricultural Chemistry) | Smith, J.P. | Simpson, B.K. | Ramaswamy, H. | Doyon, G.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 173-187
Other Subjects
Foodborne diseases; Empaquetado en atmosfera inerte; Enfermedades transm por alimentos
Language
English
Note
Summary (En)
23 ref.
Type
Summary
1994-08-15
AGRIS AP
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