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Minimally processed fruits and vegetables

Vila, J.M.

AGROVOC Keywords
conditionnement sous gaz inerte controlled atmosphere storage fruits frutas gas packaging hortalizas keeping quality legume vegetables
Bibliographic information
Publisher
PHTRC
Other Subjects
Aptitude a la conservation; Almacenamiento atmosfera controlada; Stockage en atmosphere controlee; Aptitud para la conservacion; Empaquetado en atmosfera inerte
Language
English
Note
5 ill.; 5 tables; 21 ref.
ISBN
971-547-087-4
Source
Postharvest handling: a training manual, Lizada, M.C.Esguerra, E.B.Serrano, E.P. (eds.).- College, Laguna (Philippines): PHTRC, [nd].- ISBN 971-547-087-4. p. 153-167
1997-08-15
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