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Cider production in England and France and Denmark?

2000

Johansen, K.

AGROVOC Keywords
angleterre apples ciders cidre danemark defecto de sabor denmark dinamarca england fermentation malolactique food production france francia inglaterra maduramiento malolactic fermentation manzana milling molienda mouture off flavours pomme prensado pressage pressing production alimentaire ripening sidra
Bibliographic information
Brygmesteren (Denmark)
Volume 57 Issue 6 ISSN 0007-2737
Pagination
pp. 8-22
Other Subjects
Fermentacion malolactica; Produccion alimentaria; Murissage; Defaut de flaveur
Language
English
Note
Summary (En)
11 ill., 6 tables; 38 ref.
Type
Summary
2000-08-15
AGRIS AP
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