FAO AGRIS - International System for Agricultural Science and Technology

Biscuit-making potential of millet/pigeon pea flour blends

1999

Eneche, E.H. (Federal Polytechnic, Idah, Kogi State (Nigeria). Dept. of Food Science and Technology)


Bibliographic information
Volume 54 Issue 1 ISSN 0921-9668
Pagination
pp. 21-27
Other Subjects
Noncereal flours; Farine de cereale; Qualite; Farine non cerealiere
Language
English
Note
Summary (En)
12 ref.
Type
Summary

2000-08-15
AGRIS AP
Data Provider
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