Factors affecting the heat denaturation of whey proteins in cows' milk
1999
Law, A.J.R. (Hannah Research Inst., Ayr (United Kingdom).) | Leaver, J.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 407-408
Other Subjects
Tratamiento termico; Proteine de lactoserum; Proteinas de suero de leche; Desnaturalizacion
Language
English
Note
Summary (En)
2 ref.
Type
Summary; Conference
Conference
Hannah Symposium Caseins and Caseinates: Structures, Interactions, Networks, Ayr, Scotland (United Kingdom), 21-23 May 1997
2000-08-15
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