FAO AGRIS - International System for Agricultural Science and Technology

Inactivation of trypsin-inhibitor and unsolubilization of protein by parching of soybean flour

1999

Morinaga, K. (Toyama Women's Coll. (Japan))


Bibliographic information
Pagination
pp. 352-355
Other Subjects
Sechage; Proteinas
Language
Japanese
Note
Summaries (En, Ja)
2 tables; 2 fig
Type
Summary

2001-08-15
AGRIS AP
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