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Comparative investigations of methods for rafination of sunflower oil

2001

Zlatanov, M. | Antova, G. (Plovdivski Universitet "Paisij Khilendarski, Plovdiv (Bulgaria)) | Sarov, A.

AGROVOC Keywords
aceite de girasol acide gras libre calcium hydroxide control de calidad food technology free fatty acids huile de tournesol humedad humidity hydroxyde de calcium mechanical methods neutralisation neutralization peroxides ph phosphatide phospholipids procesamiento processing purification silicate silicates silicatos sunflower oil technologie alimentaire traitement
Bibliographic information
Volume 4 Issue 12 ISSN 1311-0179
Pagination
pp. 6-7
Other Subjects
Humidite; Acidos grasos libres; Controle de qualite; Peroxidos; Purificacion; Hidroxido de calcio; Metodos mecanicos; Methode mecanique; Peroxyde; Neutralizacion; Tecnologia de los alimentos; Quality controls; Fosfolipidos
Language
Bulgarian
Note
Summary (En)
1 table; 6 ref.
Translated Title
Sravnitelno izsledvane na metodi za rafinirane na sl"nchogledovo maslo
Type
Summary
Corporate Author
S"yuz po Khranitelna Promishlenost k"m FNTS, Sofia (Bulgaria). Kooperativno-izdatelska K"shcha "Khranitelno-vkusova Promishlenost"
2002-08-15
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