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[Measuring of aroma perception linked with artificial mouth]

2001

Burgering, M. | Weel, K. | Boelrijk, A.

AGROVOC Keywords
alimentos analyse organoleptique analytical methods aroma desarrollo de un producto flaveur flavour foods organoleptic analysis physiologie sensorielle product development produit alimentaire sabor senses sentidos technique analytique tests
Bibliographic information
Volume 34 Issue 23 ISSN 0042-7834
Pagination
pp. 23-24
Other Subjects
Developpement de produit; Tecnicas analiticas; Indicating instruments; Analisis organoleptico; Organolepsis; Food research; Odours
Language
Dutch; Flemish
Translated Title
Meting aromaperceptie gekoppeld aan kunstmatige mond
2002-08-15
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