Changes in the content of L-ascorbic acid with convective and sublimational drying of berries
2003
Masovic, S. | Jankovic, M. | Bukvic, B. | Vukosavljevic, P. (Poljoprivredni fakultet, Beograd - Zemun (Serbia and Montenegro). Institut za prehrambenu tehnologiju i biohemiju)
AGROVOC Keywords
Bibliographic information
Publisher
Savez poljoprivrednih inzenjera i tehnicara Srbije i Crne Gore
Pagination
p. 96-97
Other Subjects
Fruit; Fruto
Language
Serbian, English
Note
Summaries only
Bilinqual text
Translated Title
Promene u sadrzaju L-askorbinske kiseline pri konvektivnom i sublimacionom susenju jagodicastog voca
Type
Summary; Conference
Source
Book of summaries: 5th meeting of young scientists within the field of biotechnology, Belgrade - Zemun Polje [Serbia&Montenegro], February 27-28, 2003, Drazic, S. (Ed.).- Beograd (Serbia and Montenegro): Savez poljoprivrednih inzenjera i tehnicara Srbije i Crne Gore, 2003. 103 p.
Conference
5. smotra radova mladih naucnih radnika iz oblasti biotehnike, Beograd - Zemun Polje (Serbia and Montenegro), 27-28 Feb 2003
2004-08-15
AGRIS AP
Data Provider
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