Quality and properties of buffalo,s Hallomi cheese (Semi-hard cheese)
2002
El-Ghandour, M.A. | Hamad, Y.A. (Ain-SHams Univ., Cairo (Egypt). Faculty of Agriculture) | Abdel-Rafee, S. | Sabek, A.M.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 273-285
Other Subjects
Cheesemaking
Language
English
Note
Summaries (Ar, En)
9 tables; 32 ref.
Type
Summary
2004-08-15
AGRIS AP
Data Provider
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