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[Linoleic acid and iodine number in fat. Still a lot of problems to solve [hams]]

2004

Campani, I. (F.lli Martini e Co. S.p.A., Salsomaggiore, Parma (Italy))

AGROVOC Keywords
aceite de soja acido linoleico alimentation des animaux alimentazione zootecnica animal feeding appellation d'origine backfat cerdo contenido de humedad contenuto lipidico denominazione di origine designation of origin diet dieta emilia romagna friuli venecia julia friuli venezia giulia gain de poids ganancia de peso grasso dorsale hams huile de soja incremento di peso jambon lactosuero lard dorsal linoleic acid lipid content moisture content olio di soia porcin prosciutti sebo sego siero di latte soybean oil suif suini swine tallows teneur en eau teneur en lipides tenore in umidità tocino dorsal weight gain whey
Bibliographic information
Volume 45 Issue 4 ISSN 0035-662X
Pagination
pp. 114-115
Other Subjects
Alimentacion de los animales; Jamon; Acide linoleique; Lactoserum; Contenido de lipidos; Emilie romagne; Regime alimentaire; Denominacion de origen; Frioul venetie julienne
Language
Italian
Note
3 tables
12 ref.
Translated Title
Acido linoleico e numero di iodio del grasso. Ancora troppi nodi da sciogliere [prosciutti]
2005-05-15
AGRIS AP
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