FAO AGRIS - International System for Agricultural Science and Technology

Effect of sodium gluconate on gel formation of Japanese common squid [Todaodes pacificus] mantle muscle

2003

Kuwahara, K. (Nagasaki-ken. Inst. of Fisheries (Japan)) | Osako, K.


Bibliographic information
Pagination
pp. 637-642
Language
Japanese
Note
Summaries (En, Ja)
8 fig.; 31 ref.
Type
Summary

2005-05-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]