The use of electrolyzed acid water in food processing environment
2003
Izumi, H. (Kinki Univ., Higashiosaka, Osaka (Japan))
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Bibliographic information
Journal of Antibacterial and Antifungal Agents, Japan (Japan)
Volume
31
Issue
7
ISSN
0385-5201
Pagination
pp. 379-384
Language
Japanese
Note
7 tables; 2 fig.; 25 ref.
2005-05-15
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