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Epimerization of tea catechins under weakly acidic and alkaline conditions

2010

Ishino, N., Gifu Univ. (Japan) | Yanase, E. | Nakatsuka, S.

AGROVOC Keywords

antioxidantes antioxidants antioxydant azote camelia sinensis camellia sinensis catechin catequina cholesterol colesterol nitrogen te tea

Bibliographic information

Published in

Bioscience, Biotechnology, and Biochemistry (Japan)

Volume 74 Issue 4 ISSN 0916-8451

Pagination

pp. 875-877

Other Subjects

Catechine; The; Nitrogeno

Language

English

Note

Summary (En)

1 tab. 2 fig. 12 ref.

Type

Summary

In AGRIS since: 2010-05-15

Format: AGRIS AP

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This bibliographic record has been provided by Agriculture, Forestry and Fisheries Research Information Technology Center

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