Avaliacao do estado de conservacao do pescado capturado em agua doce e mantido em gelo, na regiao de Pelotas, Rio Grande do Sul.
1985
Mandelli M.Q. | Oliveira A.C. de
AGROVOC Keywords
Bibliographic information
Boletim do Instituto de Pesca
Volume
12
ISSN
0046-9939
Pagination
v.9-19(3)
Other Subjects
Poisson d' eau douce; Propiedades organolepticas; Congelacion; Propriete organoleptique; Congelation
Language
Portuguese
Note
Summaries (En, Pt); 14 ref.; 9 graphs.
Translated Title
English.
Quality assessment of ice stored fish caught in fresh-water, in Pelotas region, Rio Grande do Sul state, Brazil.
Type
Journal Article; Summary
Source
Boletim-do-Instituto-de-Pesca (Brazil). (Oct 1985). v. 12(3) p. 9-19.
Corporate Author
Federation Internationale de Laiterie, Bruxelles (Belgium).
2012-11-15
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