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Die industrielle Herstellung von Trockenreinzuchthefen fuer die Weinbereitung.

1991

Kreuz R.

AGROVOC Keywords
chemical composition composition chimique desecantes desiccants fermentadores fermentation fermentation equipment fermenters fermenteur industria del vino industrie du vin levadura de cerveza subproductos vinification wine industry winemaking
Bibliographic information
Volume 127
Pagination
v.447-450(17)
Other Subjects
Composicion quimica; Levure de bierre; Brewers yeasts; Materiel de fermentation; Equipo de fermentacion; Fermentacion; Vinificacion; Dessicant; Sous produit; Byproducts
Language
German
Note
2 graphs Summary (De).
Translated Title
English. [Industrial production of dried lees used for wine making]. [German]
Type
Journal Article; Journal Part; Data; Summary
Source
Schweizerische-Zeitschrift-fuer-Obst-und-Weinbau,-einschliesslich-Verwertung (Switzerland). (9 Aug 1991). v. 127(17) p. 447-450.
Corporate Author
Eidg. Forschungsanstalt fuer Obst-, Wein-und Gartenbau, Awedenswil (Switzerland).
2012-11-15
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