Caracteristicas y produccion de zumos de frutas no tradicionales, 1: Zumos puros.
1992
Caceres Munizaga L.M. | Tabilo Valdivieso I.A. | Yagnan Abuffon F.
AGROVOC Keywords
Bibliographic information
Pagination
v.139-143
Other Subjects
Propiedades organolepticas; Propriete physicochimique; Manipulacion; Propriete organoleptique; Propiedades fisico quimicas; Jus de fruit
Language
Spanish; Castilian
Note
Fig., 2 cuadros; 9 ref.
Translated Title
English.
[Characteristics and production of non-traditional fruit juices, 1: Pure juices]. [Spanish]
Type
Journal Article; Journal Part; Data
Source
Alimentacion.-Equipos-y-Tecnologia (Espana). (Oct 1992). (no.8) p. 139-143.
2012-11-15
AGRIS AP
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