Fibrous protein from cottage cheese whey.
1976
Jaynes H.O. | Asan T.
Bibliographic information
Journal of Food Science
Volume
41
ISSN
0022-1147
Pagination
v.787-790(4)
Language
English
Note
22 ref.; Summary (En).
Type
Journal Article; Summary
Source
Journal-of-Food-Science (USA). (Jul 1976). v. 41(4) p. 787-790.
Corporate Author
Foremost-McKeeson Inc., California (USA).
2012-11-15
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