AGRIS - International System for Agricultural Science and Technology

Sensorische Pruefung von Lebensmitteln.

1982

Paulus K.


Bibliographic information
Aktuelle Ernaehrungsmedizin
Volume 7 ISSN 0341-0501
Pagination
v.116-120(3)
Language
German
Note
3 ill., 4 tables; 10 ref. Summaries (De, En).
Translated Title
English. [Sensory tests of foods]. [German]
Type
Journal Article; Summary
Source
Aktuelle-Ernaehrungsmedizin (Germany, F.R.). (1982). v. 7(3) p. 116-120.
Corporate Author
Bundesforschungsanstalt fuer Ernaehrung, Karlsruhe (Germany, F.R.)
Natsionalen Agrarno-Promishlen S"yuz, Sofia (Bulgaria).

2012-11-15
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