Survival of Clostridium perfringens in refrigerated and frozen meat and poultry items.
1977
Trakulchang S.P. | Kraft A.A.
Bibliographic information
Pagination
v.518-521(2)
Language
English
Note
33 ref.; Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Journal-of-Food-Science (USA). (Mar 1977). v. 42(2) p. 518-521.
2012-11-15
AGRIS AP
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