On the utilization, retention and status of vitamin E in mink (Mustela vison) under dietary oxidative stress.

Engberg R.M.; Jakobsen K.; Boersting C.F.; Gjern H.

On the utilization, retention and status of vitamin E in mink (Mustela vison) under dietary oxidative stress.

1993

Engberg R.M. | Jakobsen K. | Boersting C.F. | Gjern H.

DEUTSCH: Zu einer Ration mit Futterfett (Peroxidzahl:473 mequ 02/kg Fett) wurden steigende Mengen von 0, 14.3, 28.6 und 57.2 mg/MJ DL-alpha-Tocopherolacetat verabreicht. Dabei fiel die scheinbare Verdaulichkeit von alpha-Tocopherol von 77 auf 60%. Die Nerze der Vitamin E-Mangelgruppe zeigten Steatosis. Nerze haben eine starke Resistenz gegenueber nahrungsbedingtem oxidativen Stress. Bei Vit.E-Konz. von 14.3 mg/MJ ME bzw. 83 mg/kg Futter traten keine Anzeichen von Steatosis auf.

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AGROVOC Keywords

acide gras additif aux aliments des animaux aditivos de piensos animal fats aspartate aminotransferase aspartato aminotransferasa besoin nutritionnel blood plasma carence en vitamine cholesterol colesterol corps gras animal deficiencia de vitaminas digestibilidad digestibility disease resistance eritrocitos erythrocyte erythrocytes estres fatty acids fatty liver feed additives foie glutathione peroxidase glutation peroxidasa grasas animales haemoglobin hemoglobina leucocitos leucocyte leukocytes lipide lipids liver metabolism metabolisme metabolismo minks necesidades de nutrientes nutritional requirements oxidation oxydation plasma sanguin resistencia a la enfermedad stress triglyceride triglycerides vison vitamin deficiencies vitamin e vitamina e vitamine e

Bibliographic information

Published in

Journal of Animal Physiology and Animal Nutrition

Volume 69 ISSN 0044-3565

Pagination

v.66-78(2-3)

Other Subjects

Hemoglobine; Plasma sanguineo; Lipidos; Higado; Trigliceridos; Steatose hepatique; Digestibilite; Glutathion peroxydase; Resistance aux maladies; Oxidacion; Higado graso; Acidos grasos

Language

English

Note

2 ill., 6 tables; 32 ref. Summaries (De, En).

Type

Journal Article; Journal Part; Summary

Source

Journal-of-Animal-Physiology-and-Animal-Nutrition (Germany). (1993). v. 69(2-3) p. 66-78.

Corporate Author

National Inst. of Animal Science, Foulum (Denmark). Dept. of Animal Physiology and Biochemistry

In AGRIS since: 2012-11-15

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On the utilization, retention and status of vitamin E in mink (Mustela vison) under dietary oxidative stress.

1993

AGROVOC Keywords

Bibliographic information