Redox balance is one of the important determinants for organic acid production mechanism
2013
Nakayama, S. (Tokyo University of Agriculture (Japan). Faculty of Applied Bioscience, Department of Fermentation Science)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 856-862
Language
Japanese
Note
3 tab.. 4 fig.. 18 ref.. Source Identifier: oai:affrc.go.jp:01_00722906; . setSpec: agris;
Type
Journal Article; Journal Part
2022-07-15
AGRIS AP
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