[Determination of the water content in milk and milk products by Karl Fischer Titration. V. Application to dried milk products]
1988
Rueegg, M. | Moor, U.
AGROVOC Keywords
Bibliographic information
Issue
167
Pagination
pp. 1-10
Other Subjects
Propriete physico-chimique; Industrie laitiere; Propiedades fisico-quimicas; Qualite; Switzerland/ water; Suisse/ eau; Suiza/ agua; Analisis quimico; Lait deshydrate
Language
German
Note
3 tables, 14 ref. Summaries (De, En, Fr)
Type
Numerical Data; Bibliography; Summary
Corporate Author
Eidg. Forschungsanstalt fuer Milchwirtschaft, Liebefeld-Bern (Switzerland)
1988-08-15
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