Bio-isolates [proteins isolated from biological compounds with reference to whey protein isolates]
1991
Ardeshir, H.
AGROVOC Keywords
Bibliographic information
Nutrition and Food Science (United Kingdom)
Issue
128
Other Subjects
Suero de la leche; Lactoserum; Proteine/ propriete physicochimique; Aliment surgele; Proteinas/ propiedades fisico-quimicas; Produit carne; Proteins/ chemicophysical properties
Language
English
1992-08-15
AGRIS AP
Data Provider
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