FAO AGRIS - International System for Agricultural Science and Technology

Extraction of chlorophyl and carotenoids of whole protein concentrate obtained from green sweet potato by-products of harvest (Ipomoea batatas)

1987

Romero, J. | Sanchez, M.A. (Centro Nacional de Investigaciones Cientificas, Ciudad de La Habana (Cuba). Dept. de Frutas y Vegetales)


Bibliographic information
Volume 18 Issue 1-2 ISSN 0258-6002
Pagination
pp. 19-22
Other Subjects
Tecnicas analiticas; Extraccion por disolventes; Concentrados de proteina de hoja; Leaf protein concentrates; Concentre de proteine foliaire
Language
Spanish; Castilian
Note
3 tablas; 14 ref. Sumarios (En, Es)
Type
Summary

1993-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]