FAO AGRIS - International System for Agricultural Science and Technology

Determination of surface hydrophobicity of milk proteins. Comparison between a new detergent binding method and hydrophobic interaction-FPLC

1995

Lieske, B. (Fachhochschule Anhalt, Oranienburg (Germany). Aussenstelle Oranienburg) | Konrad, G.


Bibliographic information
Volume 50 Issue 1 ISSN 0026-3788
Pagination
pp. 10-13
Other Subjects
Propiedades fisico-quimicas; Hydrophobicite; Propriete physicochimique; Proteinas
Language
English
Note
Summaries (De, En)
2 ill., 3 tables; 13 ref.
Type
Summary

1995-08-15
AGRIS AP
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