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Animal fats affect meat quality

1995

Webb, E.C. (Pretoria Univ. (South Africa))

AGROVOC Keywords
acide gras afrique du sud analyse organoleptique animal fats beef cardiopathie carne carne de carnero carne de res cholesterol colesterol corps gras animal fatty acids grasas animales heart diseases meat mutton organoleptic analysis south africa viande viande bovine viande ovine
Bibliographic information
Volume 10 Issue 2 ISSN 0258-1795
Pagination
pp. 191-192
Other Subjects
Enfermedades cardiacas; Analisis organoleptico; Sudafrica; Acidos grasos
Language
English
Note
Summary (En)
Type
Summary
1995-08-15
AGRIS AP
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