Assessing abattoir hygiene with a marker organism
1998
Hudson, W.R. | Mead, G.C. | Hinton, M.H. (Division of Food Animal Science, University of Bristol, Langford, Bristol BS18 7DU (United Kingdom))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 545-547
Other Subjects
Hygiene de la viande
Language
English
Note
12 ref.
1998-08-15
AGRIS AP
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