FAO AGRIS - International System for Agricultural Science and Technology

Project-oriented control of raw minced meat, raw meat for mincing and meat mincing machines. A compilation of information form the records of National Food Administration

1997

Flodin, Y. (SLU, Uppsala (Sweden). Inst. foer Livsmedelshygien)


Bibliographic information
Publisher
SLU
Pagination
28 p.
Other Subjects
Hygiene de la viande; Viande hachee; Controle de fabrication; Control de fabricacion; Garantia de calidad; Assurance qualite; Suede; Materiel pour industrie alimentaire; Produit carne
Language
Swedish
Note
Summaries (En, Sv)
Translated Title
Projektinriktad kontroll av koettfaers, koettfaerskoett och koettkvarnar: en sammanstaellning av information ur Statens livsmedelsverks arkiv: foerdjupningsarbete
Type
Summary; Non-Conventional

1998-08-15
AGRIS AP
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