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[Biotechnological production of aromatics and aromatic mixtures: A literature review]

1998

Matheis, G.

AGROVOC Keywords
aroma aromastoff biosynthese biotechnologie biotechnology biotecnologia biotransformation compuestos del sabor cultivo de tejidos culture de tissu enzimas enzyme enzymes fermentation flavour compounds microorganisme microorganismos microorganisms odeur olor smell tissue culture
Bibliographic information
Volume 65 Issue 9 ISSN 0015-4539
Pagination
pp. 518-524
Other Subjects
Ubersicht; Fermentacion; Compose de la flaveur
Language
German
Translated Title
Biotechnologische Erzeugung von Aromastoffen und Aromastoffgemischen: Eine Literaturubersicht
1999-08-15
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