FAO AGRIS - International System for Agricultural Science and Technology

Growth and lactic acid production in batch culture of Lactobacillus rhamnosus in a defined medium

1999

Berry, A.R. | Franco, C.M.M. | Wei Zhang | Middelberg, A.P.J. (Biotechnology, The Flinders University of South Australia, Flinders Medical Centre, Bedford Park 5042, South Australia (Australia))


Bibliographic information
Pagination
pp. 163-167
Other Subjects
Indice de crecimiento; Bacterias acidolacticas; Acido lactico; Lactobacillus rhamnosus; Fermentacion; Aminoacidos; Bacterie lactique; Acide amine
Language
English
Note
11 ref.

1999-08-15
AGRIS AP
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