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Factors influencing the content of antioxidants in potatoes and apples

1999

Lachman, J. | Hamouz, K. | Pivec, V. | Orsak, M. (Ceska Zemedelska Univ., Prague-Suchdol (Czech Republic). Agronomicka Fakulta)

AGROVOC Keywords
acide ascorbique acido ascorbico almacenamiento antioxidantes antioxidants antioxydant apples ascorbic acid conduite de la culture crop management manejo del cultivo manzana papa phenolic compounds pomme pomme de terre potatoes stockage storage
Bibliographic information
Publisher
Ceska Zemedelska Univerzita
Pagination
p. 266-272
Other Subjects
Compuestos fenolicos; Compose phenolique
Language
Czech
Note
Summaries (Cs, En)
1 ill., 9 tables; 9 ref.
ISBN
80-213-0567-3
Translated Title
Faktory ovlivnujici obsah antioxidantu v bramborech a jablkach - vyznamnych nutricnich zdrojich
Type
Summary; Conference; Non-Conventional
Source
Problems of crop production 1999. Proceedings of 9th international conference, Ceska Zemedelska Univ., Prague-Suchdol (Czech Republic). Agronomicka Fakulta.- Prague (Czech Republic): Ceska Zemedelska Univerzita, 1999.- ISBN 80-213-0567-3. 381 p.
Conference
Problems of crop production 1999, Prague (Czech Republic), 9 Dec 1999
2000-08-15
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