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[Probiotic foods between desire and reality]

1998

Bornemann, P.

AGROVOC Keywords
alimentos sanos beurteilung control de calidad control de enfermedades disease control etiquetado del producto gesundheit health foods lebensmittel microorganisme microorganismos microorganisms milk products nutrition physiology physiologie de la nutrition probiotika product labelling produit laitier
Bibliographic information
Volume 25 Issue 4 ISSN 0342-3476
Pagination
pp. 478-486
Other Subjects
Wirkung; Controle de qualite; Definition; Etiquetage des produits; Aliment sante pour homme; Quality controls; Nutzen; Productos lacteos; Fisiologia de la nutricion; Controle de maladies
Language
German
Translated Title
Probiotische Lebensmittel zwischen Wunsch und Wirklichkeit
2000-08-15
AGRIS AP
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