[Gelatin, a natural and functional ingredient] | La gelatina, un ingrediente natural y funcional
1999
Junca, M. | Xalabarder, R.
AGROVOC Keywords
Bibliographic information
Other Subjects
Composicion aproximada; Propriete physicochimique; Propiedades fisicoquimicas
Language
Spanish; Castilian
2000-08-15
AGRIS AP
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