Effect of the NaCl addition on the functional properties of bovine plasma and its tryptic hydrolysates
2000
Ornellas, C.B.D. | Junqueira, R.G. | Silvestre, M.P.C.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 391-397
Other Subjects
Plasma sanguineo; Emulsificante; Propriedade fisico-quimica; Propiedades fisicoquimicas; Emulsificacion; Carne tratada; Plasma; Propriete physicochimique
Language
Portuguese
Note
Summaries (En, Pt)
6 illus.; 22 ref.
Translated Title
Efeito da adicao de NACL sobre as propriedades funcionais do plasma bovino e de seus hidrolisados tripticos
Type
Summary
2002-08-15
AGRIS AP
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