AGRIS - International System for Agricultural Science and Technology

The Bifunctional Catalase-Phenol Oxidase of Mycothermus Thermophilum (MtCATPO) Increases the Antioxidant Capacities of its Ortho-Diphenolic Substrates and of Green and Black Tea Extracts

2021

Betül Söyler | Zümrüt Begüm Ögel


Bibliographic information
Turkish Journal of Agriculture: Food Science and Technology
Volume 9 Issue 4 Pagination 689 - 695 ISSN 2148-127X
Publisher
Turkish Science and Technology Publishing (TURSTEP)
Other Subjects
Food phenolics; Phenol oxidase
Language
English

2024-12-11
2024-12-11
DOAJ
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