Cooking contests for healthier recipes: Impacts on nutrition knowledge and behaviours in Bangladesh
2017
Kramer, Berber
Palabras clave de AGROVOC
Información bibliográfica
Idioma
Inglés
Tipo
Conference Paper; Conference Part
Fuente
Kramer, Berber. Cooking contests for healthier recipes: Impacts on nutrition knowledge and behaviours in Bangladesh. Paper presented at the second Agriculture, Nutrition and Health (ANH) Academy week and the 5th Annual Feed the Future Innovation Lab for Nutrition (Nutrition Innovation Lab) Agriculture-Nutrition Scientific Symposium on July 9-13, 2017 in Kathmandu, Nepal. http://anh-academy.org/sites/default/files/ANH-NIL_2017_Abstract%20Booklet.pdf#page=65
2024-11-28
2026-01-06
MODS
Proveedor de Datos
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