Effect of zinc sulphate and plant growth regulators on fruit retention, fruit weight and quality of litchi (Litchi chinensis Sonn). Note.

Sharma S.B.; Dhillon B.S.

Effect of zinc sulphate and plant growth regulators on fruit retention, fruit weight and quality of litchi (Litchi chinensis Sonn). Note.

1987

Sharma S.B. | Dhillon B.S.

The fruits treated with 10 ppm NAA had the highest ascorbic acid. Among GA treated fruits maximum value was obtained with its 75 ppm concentration. Similarly 1.5% zinc sulphate recorded the highest value in zinc sulphate treated fruits. The ascorbic acid content in NAA treated fruits was the highest as compared with those treated with other chemicals.

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Mots clés AGROVOC

calidad ga gibberelline litchi chinensis naa plant growth substances quality sulfate de zinc sulfato de cinc zinc sulphate

Informations bibliographiques

Publié dans

Journal of Research Punjab Agricultural University

Volume 24

Pagination

v.235-239(2)

D'autres materias

Acido naftalenoacetico; Qualite; Estimulantes del crecimiento; Acido giberelico; Acide naphtalene acetique; Substance de croissance vegetale

Langue

anglais

Note

11 ref.

Type

Journal Article; Journal Part

Source

Journal-of-Research-Punjab-Agricultural-University (India). (Jun 1987). v. 24(2) p. 235-239.

Auteur institutionnelle

Punjab Agricultural Univ., Ludhiana (India)

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Effect of zinc sulphate and plant growth regulators on fruit retention, fruit weight and quality of litchi (Litchi chinensis Sonn). Note.

1987

Mots clés AGROVOC

Informations bibliographiques