Synbiotics in technology fermented fish mince
2013
PESHUK, L.
It was determined simultaneous application of pro- and prebiotics feasibility in chopped raw fish autolysis protein degradation process. In dependence on the process duration pH, proteins degree hydrolysis, volatile nitrogen amount in minced carp, inoculated culture of Bacillus coagulans are presened
Afficher plus [+] Moins [-]Mots clés AGROVOC
Informations bibliographiques
Cette notice bibliographique a été fournie par Publishing office 'Paralel' (Stock Raising of Ukraine)
Découvrez la collection de ce fournisseur de données dans AGRIS