Prevention of the contamination of raw milk by making a good silage
1990
Stadhouders, J. (NIZO, Ede (Netherlands)) | Spoelstra, S.F.
Ключевые слова АГРОВОК
Библиографическая информация
Bulletin - FIL-IDF (Belgium)
|
Federation Internationale de Laiterie; International Dairy Federation
Выпуск
251
ISSN
0250-5118
Издатель
FIL-IDF. Secretariat General
Другие темы
Alimentacion de los animales; Hygiene du lait; Contaminacion biologica; Graminee/ matiere premiere; Gramineas/ materias primas; Technologie fromagere; Grasses/ raw materials; Cheesemaking; Fabricacion del queso
Язык
Английский
Примечание
1 ill.; 5 tables; 42 ref.; Summary (En)
Тип
Bibliography; Summary
Источник
Methods of detection and prevention of anaerobic spore formers in relation to the quality of cheese, International Dairy Federation, Brussels (Belgium).- Bruxelles (Belgium): FIL-IDF. Secretariat General, 1990. p. 24-31
1991-08-15
AGRIS AP
Поставщик данных
Эту запись предоставил University of Liège
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