ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Effect of gibberellic acid on fruit drop and ethylene production of longkong bunch after harvest

2010

Intira Lichanporn(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Benjamaporn Matulaprungson(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Nantipa Aeamsakul(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Sirichai Kanlayanarat(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)


Библиографическая информация
Нумерация страниц
pp. 79-82
Другие темы
Longkong
Язык
Тайский
Примечание
Summaries (En, Th)
2 ill.
Переведенный заголовок
ผลของกรดจิบเบอเรลลิคต่อการหลุดร่วงและการผลิตเอทิลีนในช่อผลลองกองหลังการเก็บเกี่ยว
Тип
Summary; Non-Conventional

2013-06-15
AGRIS AP
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