Proceedings of a Symposium on the Use of Non-wheat Flour in Bread and Baked Goods Manufacture
1971
Ключевые слова АГРОВОК
Библиографическая информация
Tropical Products Institute report (Series G)
Издатель
Tropical Products Institute,
Другие темы
Baked products; Flour
Язык
Английский
Примечание
Includes bibliographical references
Committed to retain 2020 pda UkLeU
Тип
Government Publication; Monographic; Text; Bibliography; Conference Publication
Конференция
Symposium on the Use of Non-wheat Flour in Bread and Baked Goods Manufacture (1970 : London, England)
Корпоративный автор/ Групповой автор
Tropical Products Institute (Great Britain),
2024-02-27
2025-04-23
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org