Food technology in developing countries
1982
Berry, Shiv K. | Mohd. Ismail Abd. Karim. | Asiah Mohd. Zain.
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
Faculty of Food Science & Technology, Universiti Pertanian Malaysia
Нумерация страниц
ix, 456 pages : illustrations ; 26 cm
Другие темы
Food industry and trade
Язык
Английский
Формат
print, unmediated, volume
Примечание
organised by the Department of Food Science & Technology, Universiti Pertanian Malaysia, Serdang, Selangor, Malaysia, September 3-5, 1980 ; chief editor, Shiv K. Berry, associate editors, Mohd. Ismail Abd. Karim, Asiah Mohd. Zain.
Includes bibliographical references.
Подзаголовок
proceedings of the International Symposium on Food Technology in Developing Countries
Тип
Conference Paper; Conference Part; Conference Paper; Conference Part; Text; Bibliography; Book; Monograph; Report; Monograph; Book
Конференция
International Symposium of Food Technology in Developing Countries (1980 : Serdang, Selangor, Malaysia)
Корпоративный автор/ Групповой автор
University Pertanian Malaysia. Jabatan Sains dan Teknologi Makanan.
2024-02-27
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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