The effect on serum cholesterol levels of coffee brewed by filtering or boiling
Bak, A.A.A. | Grobbee, D.E.
This article reports the effect of coffee consumption on serum lipid levels. The authors conclude that drinking filtered coffee has no effect on serum lipid levels. Consumption of boiled coffee, however, increases serum cholesterol.
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Библиографическая информация
New England journal of medicine
Том
321
Выпуск
21
Нумерация страниц
1432
- 1437
ISSN
0028-4793
Другие темы
Male; Female; Hdl; Adult; Adverse effects; Ldl; Random allocation; Coffee (beverage)
Язык
Английский
Тип
Text; Journal Article
2024-02-27
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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