European perspective on poultry slaughter technology
1999
Uijttenboogaart, T.G.
The slaughter process as it is presently conducted in Europe is described as well as the EU regulation with respect to handling, transport, stunning, killing of poultry. Furthermore, a description of new developments in poultry processing is described with special attention to bird handling and stunning.
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Библиографическая информация
Poultry science
Том
78
Выпуск
2
Нумерация страниц
295
- 297
ISSN
0032-5791
Другие темы
Eu regulations; Animal transport; Legislation & jurisprudence
Язык
Английский
Тип
Text; Journal Article
2024-02-28
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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